304-522-0887
Huntington's Kitchen is a community food center, where people come to learn, cook and experience everything that well-prepared food and healthy living have to offer. The facility boasts a fully equipped kitchen that accommodates up to twelve cooking students.
Our mission at Huntington's Kitchen is simple. We're here to help prevent and reduce diet-related disease through education about healthy food and healthy cooking. Our goal is to share information with everyone, regardless of cooking experience.
Wednesday, July 6, 11am
Junior Chef Camp 7
In this one-day camp, our Junior Chefs will be making lunch for themselves and dinner to take home for the family (4 people). We’ll be making pizza bagels for lunch and chili garlic chicken drumsticks with carrot noodle salad, Hassleback potatoes and corn casserole for dinner. This class is limited to 8 participants, ages 10 and up.
Cost: $80.00 per person
Wednesday, July 13, 11am
Junior Chef Camp 8
In this one-day camp, our Junior Chefs will be making lunch for themselves and dinner to take home for the family (4 people). We’ll be making buffalo chicken wraps for lunch and beef raviolis with marinara sauce, roasted garlic bread and maple mustard roasted Brussels sprouts for dinner. This class is limited to 8 participants, ages 10 and up.
Cost: $80.00 per person
Tuesday, July 19, 11am
Junior Chef Camp 9
In this one-day camp, Our Junior Chefs will be making lunch for themselves and dinner to take home for the family (4 people). We’ll be making cheeseburgers for lunch and chicken gyros with homemade flat breads, hummus, tzatziki and Greek bean salad for dinner. This class is limited to 8 participants, ages 10 and up.
Cost: $80.00 per person
