Huntington's Kitchen

Huntington's Kitchen is a community food center, where people come to learn, cook and experience everything that well-prepared food and healthy living have to offer. The facility boasts a fully equipped kitchen that accommodates up to twelve cooking students.

Our mission at Huntington's Kitchen is simple. We're here to help prevent and reduce diet-related disease through education about healthy food and healthy cooking. Our goal is to share information with everyone, regardless of cooking experience.

More about the Kitchen

Meal Kit Classes and Dining with a Doc

Huntington’s Kitchen is now providing cooking kits and instruction so you can cook in the comfort of your own home. Watch for weekly announcements of recipes and kits available for you and your family to enjoy.
Watch us live on Facebook! Not only are we providing online, live cooking classes, but also our clinical experts are joining us once a month for an interactive, question and answer session while cooking a healthy meal. 


Monday, April 19, 6pm

Let your taste buds travel


This series will let your taste buds travel around the world with local ingredients. This class explores how to make Pad Thai. Please note this class will be using peanuts. This class is limited to 8 participants, ages 15 and up.

Cost: $20.00 per person

This class is sold out

Wednesday, April 21, 3pm

Mushroom smothered pork chops

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You can pick up your meal kit and a link to YouTube instructions from 3 to 5 p.m. Wednesday, April 21  at Huntington's Kitchen. This meal kit will include everything you need to make Mushroom smothered pork chops with sweet and sour green beans. Your safety is our first priority. All ingredients will be stored correctly until it leaves our facility. Please refrigerate until you are ready to cook.

Cost: $15.00 per person

Register for this class

Thursday, April 22, 5pm

Fork Nite


In this cooking class for teens you can learn basic knife skills while making cool ranch chicken tostadas. This class is for ages 13-18 and limited to 8 participants.

Cost: $20.00 per person

Register for this class