Huntington's Kitchen is a community food center, where people come to learn, cook and experience everything that well-prepared food and healthy living have to offer. The facility boasts a fully equipped kitchen that accommodates up to twelve cooking students.
Our mission at Huntington's Kitchen is simple. We're here to help prevent and reduce diet-related disease through education about healthy food and healthy cooking. Our goal is to share information with everyone, regardless of cooking experience.
The second Tuesday of each month features one of our skilled physicians who share their knowledge and cooking skills.
Join us Tuesday, February at 11 p.m when Dr. Richard Heuer, MD, will be speaking about cardiovascular and thoracic surgery.
This event is free and open to the public. Please reserve your spot in the kitchen by calling 304.522.0887.
In this class you can learn how to make Cajun shrimp over zucchini noodles and fish in a coconut ginger curry. This class is limited to 16 participants, ages 15 and up.
Cost: $25.00 per person
The ketogenic diet (or keto diet, for short) is a low-carb, high-fat diet. . In this class you can learn how to make keto beef taquitos and crispy chicken tenders. This class is limited to 16 participants, ages 15 and up.
Cost: $20.00 per person
Treat your Valentine to a unique dining experience. This couple’s class is designed for you and your partner to create the perfect romantic dinner for two. Participants will make Caprese filets, Tuscan butter mushrooms, roasted asparagus and panna cotta. This class is limited to 8 couples, ages 16 and up.
Cost: $70.00 per couple