We have exciting news about our very own Chef Marty! For those who don’t know, Chef Marty is on an adventure for the next six months in a place not many people can say they have been — Antarctica! While there, our favorite chef will be doing what he does best for Antarctica’s McMurdo Station. He is preparing delicious, sustainable meals for the hundreds of researchers employed by the National Science Foundation. Although this adventure is temporary, we are so excited for Chef Marty as he explores the other side of the world and puts his culinary skills to the test!
Tue, January 31, 6PM
As weather gets colder, you can heat up in the kitchen with these tasty recipes. We’ll make a chicken and white bean chili and a vegetarian vegetable soup.
Cost: $25 per person
Tue, February 7, 6PM
In this class, attendees will learn how to prepare mozzarella and tomato caprese flatbread and a grilled vegetable platter for the big game.
Cost: $25 per person
Fri, February 10, 6PM
Participants will prepare pan-seared filets with a mushroom cream sauce, roasted potatoes and Brussels sprouts with chocolate-dipped strawberries for dessert. This class is limited to eight couples, age 15 and up.
Cost: $70 per couple
Gift certificates from Huntington's Kitchen are the perfect present for holidays, birthdays
and any special occasion. Gift certificates can be purchased in $25 increments.